City West Campus

North Adelaide

Brompton

Bowden

Hindmarsh

Welland

West Hindmarsh

Croydon

Croydon Park

Devon Park

Dudley Park

Renown Park

Ridleyton

West Croydon

Allenby Gardens

Beverley

Kilkenny

Angle Park

Ferryden Park

Regency Park

Woodville

Woodville Park

Woodville South

Woodville West

Findon

Flinders Park

Kidman Park

Mile End

Mile End South

Thebarton

Torrensville

Brooklyn Park

Lockleys

Underdale

Cowandilla

Marleston

Richmond

West Richmond

Clarence Park

Goodwood

Kings Park

Millswood

Wayville

Ashford

Black Forest

Everard Park

Forestville

Keswick

Keswick Terminal

Glandore

Kurralta Park

Netley

North Plympton

Cumberland Park

Westbourne Park

Malvern

Unley

Unley Park

Hawthorn

Eastwood

Frewville

Fullarton

Highgate

Parkside

Glenunga

Myrtle Bank

St Georges

Dulwich

Glenside

Linden Park

Toorak Gardens

Tusmore

Burnside

Erindale

Hazelwood Park

Beulah Park

Kent Town

Norwood

Norwood South

Rose Park

Heathpool

Kensington

Kensington Gardens

Kensington Park

Leabrook

Marryatville

St Morris

Trinity Gardens

College Park

Evandale

Hackney

Maylands

St Peters

Stepney

Felixstow

Firle

Glynde

Joslin

Marden

Payneham

Chicken breast cooked in the tandoor, then simmered in a creamy tomato and ground almond sauce.

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Spice Level

Mild

Medium

Butter Chicken

(Veg) Masala pasta is a dish that combines the flavors of Indian spices, 

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Masala Pasta

Samosas filled with potato, peas served with tamarind & mint sauce

Single Piece Of Samosa

Deep-fried chicken florets tossed in a spicy, tangy Indo-Chinese sauce.

Chicken Manchurian

Crispy fried cauliflower comes with signature sauce onions + cabbage sauce + saule capsicums + carrot spring onions + tomato

Crispy Cauliflower 

Aromatic long grain rice, perfectly layered over succulent goat marinated in a blend of earthy, aromatic spices, garnished with caramelised onions and delicate strands of saffron.

Goat Biryani

Thigh fillet cooked in onion, tomato & coconut cream-based sauce may contain cashew. Ginger coriander leaves




Murg Korma

Bira

Tamarind Sauce

Overnight slow-cooked black lentils (whole urad) with indian spices, cream drizzle

Dal Bukhara 

Creamy pasta is a luscious and indulgent dish featuring pasta coated in a rich and velvety sauce

Creamy Pasta

Cook lamb/chicken and rice with aromatic spices, then layer and simmer with yogurt for a delicious chicken biryani.

Lamb/Goat Biriyani 

Punjabi Butter Chicken

Godfather

Onion Salad

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Guava Majito

Butter Naan

Johnnie Walker Double Black Label

Lemon Lime Bitters

Thigh fillet cooked in signature sauce may contain onion, tomato, ginger, garlic, & indian spices.





Murg Vindaloo

Boondi raita made with yogurt, ground spices, herbs and boondi

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Boondi Raita

glenfiddich BOTTLE

Chefs special 2 curries served with bowl of rice, salad raita & naan



Non-Vegetarian Thali

A mid-type between raw rice and boiled rice.

Rice

Bottle of Water

Malai Kofta is a super delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.

Malai Kofta

Lovely concentration of bright cranberry and cherry fruit with a fleck of cream and just enough acid to balance the small amount of residual sweetness in the wine.

Option

Glass

Bottle

Pikes Lucio Sangiovese Rosé, Clare Valley SA

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Passion Fruit / Virgin Mojito

Secondary tropical characters such as passionfruit and guava provide more intensity and combine with a slight herbal influence. A very fine palate with crisp acid through the middle and textural elements providing the supporting act along the sides.

Hentley Farm Riesling, Eden Valley SA

Marinate chicken in a spicy blend of vinegar, garlic, ginger, and aromatic spices, then cook until tender & flavorsome.

Chicken Vindaloo 

Pieces of succulent goat thigh gently simmered in a sauce made of crushed cashews, cream, and yogurt with a hint of ginger and garlic.

Goat Korma

Pickle

BYO For Whiskey

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Strawberry Milkshake

Butter Chicken Pizza 

jug of fruit punch

It is a vegetarian dish made from soy protein, typically shaped like meat and marinated in flavorful spices.

Soya Champ

Puff Pastry

4 Course Meal For 1 person

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Banana Milkshake

Made with mashed fire roasted eggplants, onions, tomatoes & spices.

Egg Plant Masala (Bhartha)

DAHI PURI

Dahi Bhalla

Jug Of Majito

Mint Chutney

Aromatic long-grain rice, perfectly layered over succulent chicken marinated in a blend of earthy, aromatic spices, garnished with caramelised onions and delicate strands of saffron 

Chicken Biryani

It is a North Indian dish of potatoes and gobi cooked with onions, garlic, cumin seeds, garam masala and finished with fresh herb

Aloo Gobi

Stir-fried noodles made with loads of mix vegetables & spices.

Noodles

Cucumber Salad

Jagga Daggu

Shirley Temple

Itis a popular dish made with paneer, tomatoes, cashews, spices and cream.

Paneer Makhani / Shashi Paneer

Jameson

Tender chicken pieces cooked in a tangy mango sauce, bursting with tropical flavors.

Mango Chicken

A signature of Adelaide Hills style and balance, Dialled up tropical aromatics on a racy backbone of refreshing acidity. Gooseberry, green melon, blackcurrant leaf and citrus fruits with a beautiful full tropical nose.

The Lane Block 10 Sauvignon Blanc, Adelaide Hills SA

Triangle short crust pastry filled boiled potatoes, green peas, cumin coriander seeds & indian spices. it may contain nuts

Sector 17 Indian Cuisine - North Adelaide

Sector 17 Indian Cuisine - North Adelaide

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